Our Story
Cooking with fire since 2018
What started as a pop-up at the Austin farmers market grew into one of the city's most beloved neighborhood restaurants. We believe the best food comes from the best ingredients — simply prepared and cooked over real fire.
Every morning our kitchen team sources produce directly from farms within 150 miles of Austin. Our wood-fired oven and rotisserie run from open to close, seven days a week.
Order Online →2018
Est. Austin, TX
12
Local Farm Partners
7 Days
Wood Fire Burns Daily